The pictured brownies are topped with a scoop of Coconut Ice Cream. Substituting the oil with banana or applesauce is not recommended because it will yield dense and gummy brownies lacking flavor depth. Vegetable oil, sunflower oil, or melted coconut oil are all good options for vegan baking. Do not substitute coconut or almond flour here.Ī sugar-free and keto brownie recipe is included in the recipe box below for those who wish to make paleo brownies with almond flour. Gluten-free or white all-purpose flour or oat flour also work. Spelled flour is my personal favorite for these vegan brownies.
However, for the most authentic boxed brownie flavor, I recommend including the Dutch cocoa if you can.
#Vanilla extract substitute brownies full#
If you cannot find Dutch-processed cocoa, a full cup of regular unsweetened cocoa powder is fine. The recipe calls for regular unsweetened cocoa powder, optional Dutch cocoa powder, flour, salt, water, sugar or unrefined coconut sugar, cornstarch, oil, baking powder, pure vanilla extract, and optional chocolate chips. So today, I wanted to come up with a recipe that calls for only pantry staple ingredients and still yields chewy, moist, and sinfully rich chocolate brownies. But not everyone has a flax meal or chia seeds when asked to make a last-minute dessert for a party or a vegan friend. These ingredients work wonders in vegan baking, and I highly recommend you try them out sometime if you haven’t already. Many of the vegan brownie recipes on the internet call for flax eggs, aquafaba, or ground chia seeds as an egg substitute. The biggest challenge with vegan brownies is binding them together and adding moisture without using eggs or dairy. This is the ultimate best vegan brownie recipe for these occasions, with the stamp of approval from even hardcore carnivores. You will love these delicious chocolate brownies, made with NO black beans, no tofu or dates, no butter or coconut flour, and no eggs or flax eggs.īut sometimes you want a budget-friendly, basic, gooey brownie recipe with simple ingredients and nothing you need to order on Amazon or make a memorable trip out to Whole Foods to find.Īnd sometimes, you’re craving the fudgy chocolate brownies you remember from childhood, just with better-for-you ingredients that let you indulge more often.
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